Drum Shape Rice Cooker

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Look! This is a high-quality drum rice cooker.

We offer excellent product quality and customization options.

Available in a wide range of sizes—from 0.6L to 2.8L for household use, and even larger commercial models—customized to meet your needs!

Description

Discover Our Premium Drum-Style Rice Cooker

Take a closer look at our sleek and modern drum-style rice cooker — a perfect blend of functionality and design. We pride ourselves on delivering high-quality appliances that are both reliable and customizable to your brand’s needs.

Whether you're looking for compact household models ranging from 0.6L to 2.8L, or larger-capacity units for commercial use, we’ve got you covered. We offer flexible customization in terms of size, color, features, and even smart technology integration.

With years of experience in manufacturing small kitchen appliances, we ensure every product meets strict quality standards and appeals to both domestic and international markets. Partner with us to create a product line that stands out and meets the diverse needs of your customers.

How To Use

How to Use the Rice Cooker

1. Measure and Rinse the Rice
Use the provided measuring cup to scoop the desired amount of rice. Rinse the rice thoroughly under cold water until the water runs clear.

2. Add Water
Pour the rinsed rice into the inner pot. Add water according to the rice-to-water ratio guidelines (usually marked inside the pot).

3. Close the Lid
Place the inner pot into the rice cooker and close the lid securely.

4. Select Cooking Mode
Plug in the rice cooker. Select your desired cooking mode (e.g., White Rice, Brown Rice, Quick Cook, or Keep Warm) using the control panel.

5. Start Cooking
Press the Start button. The cooker will begin cooking and automatically switch to "Keep Warm" once done.

6. Let It Sit
For best results, let the cooked rice sit with the lid closed for 5–10 minutes before opening. This allows the moisture to distribute evenly.

7. Serve and Enjoy
Open the lid carefully (beware of hot steam), fluff the rice with the paddle, and serve!